Mocha Swirls with Coffee Glaze#photographychallenge

Hey everyone, it's Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, Mocha Swirls with Coffee Glaze#photographychallenge. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

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As for the number of servings that can be served to make Mocha Swirls with Coffee Glaze#photographychallenge is 4 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Mocha Swirls with Coffee Glaze#photographychallenge estimated approx 1 hour.

To get started with this recipe, we have to prepare a few ingredients. You can cook Mocha Swirls with Coffee Glaze#photographychallenge using 10 ingredients and 6 steps. Here is how you cook it.

If you love chocolate and coffee then this is a real treat

Ingredients and spices that need to be Make ready to make Mocha Swirls with Coffee Glaze#photographychallenge:

1. 300 gms Self-Raising Flour
2. 50 gms butter melted
3. 2 tbsp sugar
4. Pinch salt
5. 1 cup warm milk +water
6. 1 tbsp strong coffee
7. 1 tbsp Cocoa powder
8. 1/4 cup brown sugar
9. Some chopped milk chocolate
10. For glaze: 1 tbsp espresso powder +1tbsp hot water +icing sugar

Instructions to make to make Mocha Swirls with Coffee Glaze#photographychallenge

1. Mix the flour, sugar, salt, melted butter. Mix then add the milk and water. Bind into a soft dough
2. Once done prepare filling: brown sugar +coca +coffee powder. Mix
3. Roll the dough into a rectangle, not very thin. Spread the filling evenly. Roll & cut into 1/2 inch thick
4. Once done Bake@160 c till done. Then prepare the Glaze & drizzle generously & pour on the Swirls while still warm
5. Then serve
6. 

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