Tricolour Thalipeeth

Hey everyone, it is Drew, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, Tricolour Thalipeeth. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Tricolour Thalipeeth is one of the most popular of current trending meals in the world. It is simple, it's fast, it tastes delicious. It is enjoyed by millions every day. They're fine and they look wonderful. Tricolour Thalipeeth is something that I've loved my whole life.

Many things affect the quality of taste from Tricolour Thalipeeth, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tricolour Thalipeeth delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must prepare a few ingredients. You can have Tricolour Thalipeeth using 12 ingredients and 5 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Make ready to make Tricolour Thalipeeth:

1. 2 cup mix flour atta (weat flour,gram flour, rice flour, Jawar flour, ragi flour )
2. 1 tsp chilli / garlic / ginger paste
3. 1/2 tsp turmeric powder
4. 1/2 tsp Asafoetida
5. 1 tsp chilli powder
6. 1/2 cup curd
7. as needed Ghee
8. to taste Salt
9. as needed Water
10. 1 finely chopped onion
11. as needed For colour :- grated carrot, finely chopped cabbage,
12. as needed Finely chopped coriander

Steps to make to make Tricolour Thalipeeth

1. Take a bowl add mix flour, turmeric, red chilli powder, asafoetida, chilli / garlic / ginger paste, curd, salt, chopped onion, 1 tsp chopped coriander,1 tsp ghee, water and make a soft, stiki dough
2. Take the butterpaperand take lemon size ball of dough and press with your hand and make thalipith
3. Now heat twa and cook thalipith and spread some ghee for few minutes on medium to slow flame
4. Now spread some grated carrot, cabbage, coriander in to the circle shape and cover the lid over medium flame for 2 mins
5. Tricolour Thalipith is redy to serve

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So that's going to wrap it up for this exceptional food Step-by-Step Guide to Make Super Quick Homemade Tricolour Thalipeeth. Thank you very much for reading. I'm sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!