Veg cheese Pasta Pizza
Hey everyone, it is Jim, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Veg cheese Pasta Pizza. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Veg cheese Pasta Pizza is one of the most popular of recent trending foods in the world. It's enjoyed by millions every day. It's simple, it's fast, it tastes yummy. They're fine and they look wonderful. Veg cheese Pasta Pizza is something that I have loved my whole life.
Many things affect the quality of taste from Veg cheese Pasta Pizza, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Veg cheese Pasta Pizza delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Veg cheese Pasta Pizza is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Veg cheese Pasta Pizza estimated approx 45 minutes.
To get started with this recipe, we must first prepare a few components. You can cook Veg cheese Pasta Pizza using 22 ingredients and 9 steps. Here is how you can achieve that.
#GoldenAppron3
#Week6
#Puzzle6(I picked Pizza from the puzzle)
Ingredients and spices that need to be Make ready to make Veg cheese Pasta Pizza:
- For Base
- 2 Cup Semolina(sooji)
- 1 Cup Curd
- 2 tsp Rice flour
- 1 tsp Sugar
- to taste Salt
- 2 tsp Baking powder
- 1 tsp Baking soda
- as needed water to make dough
- For Pizza topping
- 1 Cup Boiled Penney Pasta
- 1/4 cup Cheese
- 1 tsp Chilli flakes for Pasta and pizza respectively
- 2 tsp Oregano
- 4 tbsp Pizza sauce (as required)
- to taste Salt
- 1/2 cup Milk
- 1 tbsp Cornflour
- 2 Tomatoes Puree
- 1 tbsp Oil
- 1 Onion julienne cut
- 1 tsp Ginger and garlic paste
Steps to make to make Veg cheese Pasta Pizza
- Heat oil in a Pan, add onion, tomato puree and saute, then add chilli flakes, oregano,salt, ginger and garlic paste, and saute well then add boiled Penney Pasta and mix it well.
- Take a mixing bowl mix Milk and Cornflour and add it in the pasta mixture and mix it well. Then keep it aside.
- For making pizza sauce, Take a mixing bowl add tomato ketchup-2tbsp, tomato sauce, oregano, chilli flakes and mix it well.
- For making base of the pizza:-
- Take a mixing bowl add finely grounded semolina (suji), rice flour, Salt, baking soda, Baking powder and mix it well then add sugar and Curd and mix well and then add water little by little and knead it to a fine dough.
- Cover the dough for 30 minutes.Then sprinkle some semolina and roll it to a pizza base.
- Take a non-stick pan grease some oil/butter then put the pizza base and bake it for 7-8 minutes in low flame. Then turn the base and switch off the flame, spread pizza sauce on the pizza base and top it with pre cooked pasta then top it with diced mozerella Cheese then cover and cook on low flame till the cheese melts.
- For veg pizza Repeat the same process just replace the pasta with veggies like capsicums, tomatoes and onions (all medium sized cut)
- It's ready to serve. Serve hot.
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So that's going to wrap it up with this exceptional food Easiest Way to Make Speedy Veg cheese Pasta Pizza. Thanks so much for your time. I am confident you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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