Shahi Lauki Kofta In White Gravy
Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, Shahi Lauki Kofta In White Gravy. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.
Shahi Lauki Kofta In White Gravy is one of the most popular of current trending meals on earth. It's appreciated by millions daily. It is simple, it is quick, it tastes delicious. They are fine and they look fantastic. Shahi Lauki Kofta In White Gravy is something that I've loved my whole life.
Many things affect the quality of taste from Shahi Lauki Kofta In White Gravy, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Shahi Lauki Kofta In White Gravy delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Shahi Lauki Kofta In White Gravy is 3-4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Shahi Lauki Kofta In White Gravy estimated approx 15 mins..
To get started with this particular recipe, we have to prepare a few components. You can have Shahi Lauki Kofta In White Gravy using 26 ingredients and 13 steps. Here is how you cook that.
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Ingredients and spices that need to be Take to make Shahi Lauki Kofta In White Gravy:
- For Kofta:-
- 1 cup grated bottle gourd
- 1 tsp gram flour
- 1/2 cup rice flour
- as per taste Salt
- 1 tsp red chilli powder
- 1 tsp turmeric powder
- 1 tsp cumin seeds
- 1 tbsp corn flour
- For Gravy:-
- 1 bay leaf
- 2-3 black pepper
- 1 sliced onion
- 2 green chillies
- 3-4 garlic cloves
- 1 cup cashewnuts
- 1 tbsp butter
- 5 tbsp oil for deep frying kofta
- as requried Water
- 1 tsp cumin powder
- 1 tsp fennel seeds powder
- 1 tsp black pepper powder
- as per taste Salt
- 1 cup curd
- 1 cup milk
- 1 tsp kasuri methi
Instructions to make to make Shahi Lauki Kofta In White Gravy
- Take a bowl add a bottle of gourd(lauki), add gram flour, add rice flour.
- Add salt, add cumin seeds, add red chili powder.
- Add turmeric powder mix it well. Now the dough is ready. Now make small lemon size balls.
- Balls are ready. Now take a small size balls coat with corn flour. Coated balls are ready.
- Now take a pan add balls and deep fry to all balls.
- Now all koftas are ready. Now same pan add butter, add onion
- Add garlic, add green chili, add cashew mix it well, and cook for 1 min.
- Now take a jar add fried cashew and onion and add water now grind it and make a smooth paste. Now white gravy masala is ready. Now the same pan adds bay leaf, add black pepper.
- Add white gravy, add cream, add coriander.
- Add salt, add cumin powder, add fennel powder.
- Add black pepper powder mix it well properly. Now add curd.
- Add milk, add kasuri methi mix it again and boil for 2 mins.
- Now add balls and mix it well. And cook for 2 mins. Shahi Lauki Kofta in White gravy is ready.
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So that is going to wrap this up with this exceptional food Step-by-Step Guide to Prepare Homemade Shahi Lauki Kofta In White Gravy. Thank you very much for your time. I'm sure you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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