Chicken Tikka biryani

Hello everybody, it is Drew, welcome to my recipe page. Today, we're going to make a distinctive dish, Chicken Tikka biryani. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Chicken Tikka biryani is one of the most well liked of recent trending foods in the world. It's enjoyed by millions daily. It is easy, it's fast, it tastes delicious. They're nice and they look fantastic. Chicken Tikka biryani is something which I've loved my entire life.

Many things affect the quality of taste from Chicken Tikka biryani, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Tikka biryani delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few components. You can have Chicken Tikka biryani using 30 ingredients and 10 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Get to make Chicken Tikka biryani:

1. 1 kg basmati rice
2. 10 onion fried
3. 6 tomatoes chopped
4. 10 green chillies crushed and 2 whole
5. 1 teaspoon cumin powder
6. 2 teaspoons red chilli powder
7. 2 teaspoons coriander powder
8. 1 teaspoon Turmeric powder
9. 1 teaspoon garam masala powder
10. 2 tablespoons ginger garlic paste
11. Handful Coriander leaves
12. 1 kg boneless chicken
13. 1 bowl curd
14. 1 teaspoon Cumin seeds
15. 5 tbsp Oil approx
16. as per taste Salt
17. as required Whole garam masala
18. 2 bay leaves
19. 1 teaspoon Cumin seeds
20. For marination
21. 1 teaspoon red chilli powder
22. 1 teaspoon coriander powder
23. 1 teaspoon Turmeric
24. 1/2 Juice of lemon
25. 1 teaspoon ginger garlic paste
26. as required Red food colour optional
27. as per taste Salt
28. 2 tablespoons curd
29. 2 green chillies and coriander crushed
30. 1 teaspoon oil

Steps to make to make Chicken Tikka biryani

1. Take chicken wash and marinate with above masala with little oil for 2 hours minimum and cook till it's done, lastly give smoke into chicken
2. Take oil add whole garam masala and cumin seeds and let it crackle.
3. To this add ginger garlic paste and cook till it turns golden.
4. Add chopped tomatoes and cook till mushy.
5. Add dry masala now.
6. Cook till oil separates and add coriander and green chillies crushed.
7. Add curd and leave on sim till oil separates You can add slitted green chillies as well I added two.
8. Fry onions and crush them add this to the prepared masala.
9. Remove coal and add chicken and leave for 5 minutes or till oil oozes out from the masala.
10. Cook rice and pour on the masala if needed add colour to your biryani as it's Tikka biryani I have used colour for the perfect look

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So that's going to wrap it up for this special food Simple Way to Make Any-night-of-the-week Chicken Tikka biryani. Thank you very much for reading. I'm confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!