Vegan platter

Hello everybody, I hope you are having an incredible day today. Today, we're going to prepare a special dish, Vegan platter. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Vegan platter is one of the most popular of recent trending foods on earth. It's appreciated by millions daily. It is simple, it is quick, it tastes yummy. Vegan platter is something that I have loved my whole life. They're fine and they look fantastic.

Many things affect the quality of taste from Vegan platter, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Vegan platter delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Vegan platter is 2-3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Vegan platter estimated approx 45minutes.

To begin with this recipe, we have to first prepare a few ingredients. You can cook Vegan platter using 19 ingredients and 7 steps. Here is how you cook that.

#veganrecipes

Ingredients and spices that need to be Prepare to make Vegan platter:

1. 1 cup brown rice
2. 1 cup curd
3. 1 cup soaked and boiled chickpeas
4. 2 tomato 1 sliced 1 chopped
5. 3-4 tofu slice
6. 1/2 yellow bellpepper slice
7. 1/2 capsicum slice
8. 2 boiled potato cubes
9. 1-2 green chilli chopped
10. 1 Cucumber slice
11. 2 onion chopped
12. 1/2 tsp cumin seeds
13. 1 tsp red chilli powder
14. 1/2 tsp coriander powder
15. 1 tsp black pepper powder
16. 1 lemon juice
17. Few coriander leaves for garnishing
18. to taste Salt
19. 1 tbsp olive oil

Instructions to make to make Vegan platter

1. (For veggies) Take a mixing bowl add 1/2 tbsp Olive oil, salt, blackpepper, red chilli powder mix well add toffu,capsicum,bellpepper,tomato toss well keep aside for 10 minutes.
2. Then grill or roast in a nonstick pan.
3. (For chickpeas) Take a bowl add boiled chickpeas, potato cubes,tomato,onion,cucumber,lemon juice, salt, blackpepper, green chilli chopped mix well ready
4. (For yogurt salad) Take a small bowl add curd, potato cubes,tomato, onion, cucumber, salt, blackpepper mix well ready.
5. (For brown Rice) Take a nonstickpan or pressure cooker add 1/2 tbsp olive oil, cumin seeds fry for a second add onion saute for a minute add salt, coriander powder, redchili powder add chopped coriander leaves add washed brown rice add 2 cup of water mix well cook for 3 whistle Ready.
6. Then platting with cucumber serve.
7. Enjoy vegan platter.

As your experience and confidence expands, you will certainly find that you have much more all-natural control over your diet and also adjust your diet to your individual tastes in time. Whether you intend to serve a dish that uses less or more ingredients or is a little bit basically zesty, you can make easy adjustments to attain this goal. In other words, start making your recipes in a timely manner. When it comes to fundamental cooking abilities for beginners you don't need to learn them however only if you master some basic food preparation techniques.

This isn't a total guide to quick as well as simple lunch dishes however its excellent food for thought. Hopefully this will certainly get your imaginative juices moving so you can prepare delicious dishes for your family members without doing too many heavy meals on your trip.

So that's going to wrap this up with this special food Recipe of Homemade Vegan platter. Thank you very much for reading. I'm sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!